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Jeffrey Steingarten : The Man Who Ate Everything: Everything You Ever Wanted to Know About Food, But Were Afraid to Ask
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Author: Jeffrey Steingarten
Title: The Man Who Ate Everything: Everything You Ever Wanted to Know About Food, But Were Afraid to Ask
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Published in: English
Binding: Hardcover
Pages: 352
Date: 1998-09-03
ISBN: 0747222584
Publisher: Headline Book Publishing
Weight: 1.19 pounds
Size: 5.43 x 8.58 x 1.57 inches
Previous givers: 1 Curzon Tussaud (United Kingdom)
Previous moochers: 1 speel (USA: IN)
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Description: Amazon Review
Jeffrey Steingarten was a lawyer until 1989, when an invitation to write for American Vogue effected his metamorphosis into a food writer--unquestionably a higher form of life. As the self-styled Man Who Ate Everything, he could allow himself no favourite foods nor irrational dislikes; consequently, the first piece in the book describes his heroic efforts to purge himself of all food phobias in preparation for his new post. The Six-Step Programme he devised was largely successful: as a result, kimchi (Korean pickled cabbage), anchovies, Greek food and clams ("I feel a mild horror about what goes on in the moist darkness between the shells of all bivalves...is the horror deeper than I know?) all assumed a place in his diet. He became the "perfect omnivore". Now he seems to travel the world, eating. The Man Who Ate Everything deals to a certain extent with food and cooking, but its real subject (aside from Steingarten himself) is our attitude towards what we eat--what our food choices reveal about us. So he discusses the complex issues surrounding choosing the best brand of bottled water; the pros and cons of cooking "French" fries in horse fat; the deadly toxins that infest a virginal salad. He travels to Alsace in pursuit of le Veritable Choucroute Garni, to Piedmont to join white-truffle hunters, to Kyoto to worship at the shrine of kaiseki ryori, formal Japanese haute cuisine. By turns witty, learned, satirical and riotously farcical, The Man Who Ate Everything is never less than passionate about his subject. --Robin Davidson
URL: http://bookmooch.com/0747222584
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