Laurie (USA: OH) : wishlist

Author↑	Title	Count	Amazon	Action
Gary Allen	Resource Guide for Food Writers	0
Bob Ashley	Food and Cultural Studies (Studies in Consumption and Markets)	0
Peter Atkins	Food in Society: Economy, Culture, Geography	0
Warren James Belasco	Appetite for Change: How the Counterculture Took on the Food Industry	0
John Burnett	England Eats Out: A Social History of Eating Out in England from 1830 to the Present	0
Proffes Burnett	Liquid Pleasures: A Social History of Drinks in Modern Britain	0
Piero Camporesi	The Magic Harvest: Food, Folkore and Society	0
Priscilla Parkhurst Ferguson	Accounting for Taste: The Triumph of French Cuisine	0
Nick Fiddes	Meat: A Natural Symbol	0
Paul Freedman	Food: The History of Taste (California Studies in Food and Culture)	0
Mark Grant	Roman Cookery: Ancient Recipes for Modern Kitchens	0
Karen Hess	The Carolina Rice Kitchen: The African Connection	0
Evan Jones	American Food: The Gastronomic Story	0
Leon R. Kass	The Hungry Soul: Eating and the Perfecting of Our Nature	0
Massimo Montanari	Food Is Culture (Arts and Traditions of the Table: Perspectives on Culinary H)	0
Clementine Paddleford	How America eats	0
Virginia Postrel	The Substance of Style : How the Rise of Aesthetic Value Is Remaking Commerce, Culture, and Consciousness (P.S.)	0
William, Robbins	The American Food Scandal: Why You Can't Eat Well on What You Earn.	0